Spinach Knish


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Always Fresh, Always Homemade!

Our traditional knish is a flaky pastry crust filled with spinach and potatoes. It makes a perfect meal on its own, or if you feel like sharing, it makes a great side dish too!

Oven Heating Instructions:
Set oven for 450 degrees and bake for 2-4 minutes or until crispy and warm.
Stove-top Heating Instructions:
For best taste, pan sear with a little cooking oil on high heat for 2 minutes on each side or until crispy.

Additional Information

Weight 7.0000 oz
Ingredients: Matzo Cake Flour (Wheat Flour, Water), Potato Starch, Eggs, Cottonseed Oil (Non-Hydrogenated), Potato, Spinach, Sea Salt, Black Pepper, Lemon Powder.

Contains: Wheat, Eggs. May Contain Onions.

Additional Information

Ships In 3-5 business days
Shelf Life 12mo frozen, 5 days refrigerated
Size 7oz

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SKU: 74908400189 Category: