Blueberry Cheese Blintzes
Always Fresh. Always Homemade. Low Sodium. No Refined Sugar.
Delicate crepe style wrapper filled with soft, creamy cheese with blueberry jam. Perfect for a light snack or a meal.
OVEN: Simply bake for 2-4 minutes at 450 degrees, or until crispy and warm.
SKILLET: For best taste, pan sear with a little cooking oil for 2 minutes on each side, or until crispy.
Serve with sour cream or preserves.
Ingredients: All Natural Unbleached Wheat Flour, Blueberry Jam (Blueberries, Fruit Juice, Pectin, Citric Acid), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Xanthan and/or Guar Gum), Organic Evaporated Cane Juice, Eggs, Canola Oil, Sea Salt, Baking Powder ( Aluminum Free), Pure Vanilla Extract.
Contains: Wheat, Milk, Eggs. May contain traces of tree nuts.
||3-5 business days
||12mo frozen, 5 days refrigerated